Black Garlic B2B Opportunity...

We are welcoming all business owners who are interested in any form of Black Garlic product range - bulb, powder, soft gel, tablet, capsule, paste, peeled, dried, etc.


For further information, you can contact us directly:


email -  ab.richpowerhouse@gmail.com
hotline - +60172190302
skype - rphmarketing


We cater not only Malaysian market, but also worldwide. 

Testimony - Burned Case

I would like to share a new case, which can prove that Black Garlic really contains 10 time antioxidants and really good for your skin.

This is his face 4 days after got burned with fire..

Finally after 9 days of the accident...

His face is 100% cured and he looks much better...

The only remedy...

Black Garlic skin, boiled with water and then he drinks and wash his face with it everyday...

Agent Sg Ara, Pulau Pinang

For those who stayed near Sg Ara, Pulau Pinang...

Kindly contact Mr Ahmad Sabri at 0134338869 or you can email him sabrima98@yahoo.com.my

News that I got from him is, I sent his stock on 22/10/2010 and he received on 23/10/2010. He sent me SMS at 02:16pm to informed me that he just received his package.

I really surprised to receive another SMS from him at 04:56pm the same day saying that he already cleared all of them!!

So, who are interested in becoming a Black Garlic agent in your place, kindly contact me at 0172190302 / ab.richpowerhouse@gmail.com

Breast Cancer Testimony

Good news for those who have Breast Cancer. Black Garlic can helps you out..

Since it is well known for its chemo-preventive, Black Garlic has helped out a breast cancer patient.

There is a lady who suffer from breast cancer and before she consumed Black Garlic, the cancer made her breast swell up. Its not just an ordinary swelling, it is really big.

When she started taking Black Garlic, she never experienced any unpleasant side effects such as continuous throbbing at the infected breast or anything.

And after sometimes, the swelling had gone small and the surface of the breast became soft and normal, then only she felt a throbbing at the infected breast.

Due to that, she discontinue taking Black Garlic because of her age, she said that she can't bear the pain.

I have asked the scientist who helped me about the pain feeling that she had, they said that it is because her antibody is strong enough and starting to kill the cancer cell and thus she can feel how it works. Black Garlic actually helped a person's to increase their antibody hence this will fight all disease in the body system.

So anyone who are having the same health problem, feel  free to try, and hopefully you are strong enough to take the side effects.

For further info regarding this matter, kindly contact our agent Mr Hussin - 0197786773 since it is his customer whom I share with all of you today.

Agent Kajang, Bangi, Semenyih, Cheras Selangor

For all who lives in Kajang, Bangi, Semenyih, Cheras..Good news for you..

Our agent Mr Muda who at present is the agent for Kajang area is now expanding his territory..

Now for those who lives there...you can contact Mr Muda at 0162795137

Asthma Testimony

I received good news from an asthma patient who consumed Black Garlic since June 2010.

She said that ever since she consumed Black Garlic, she never got asthma attack until today.

She also didn't take any medication or inhaler after consuming Black Garlic.

Can contact our agent Mr Hussin at 0197786773 for more info about this.

Research Abstract for Diabetes

Buy in Bulk

For those who interested in doing your own business, by selling loose pack of Black Garlic...

You can now do so, because we are selling Black Garlic in bulk as per below :

Min quantity : 3kg
Price : RM180/kg

The price includes cost of delivery in Malaysia only

However, please take note, that we DO NOT provide any marketing aid  - posters / flyers for this type of purchase. Hence, you are FORBIDDEN to use any of our marketing aid. Fail to do so, actions will taken.

But the good part is, you get to have your own business without anybody's intervention. 100% under your control and supervision. The most important thing is, you can sell them by each bulb price and not like the one that Agent need to follow. So, it will lessen your customers' burden if their capacity is limited i.e you can sell to them as small as 1 bulb and still get profit from it!!

So, come on and grab this opportunity!! Black Garlic is known to  Malaysians now!! So don't waste it!!

Kindly contact us via

Email : ab.richpowerhouse@gmail.com
Hotline : 0172190302

Stock Arrival..

Good news!!

To all agents and customers.. Now you can get your Black Garlic supply..We are back in business like the usual..

For this week order, we will start delivered to you on the 21st October..

Kindly contact us to place order, and once your order is confirmed by us, then you can deposit FULL PAYMENT to the bank account account number that you used to pay us. For non COD agents, sorry, only FULL PAYMENT will only be entertain by us before we send your order as we already faced with so many UNPAID AGENTS before. For those AGENTS who still have debt with us, kindly clear all your debts or action will be taken to you and you also will be PUBLICLY BLACKLISTED by us.

For those of your who are not being able to place your order this week, not to worry, you can get your supply next week, because we are back into business ...

Our contact
Email - ab.richpowerhouse@gmail.com
Hotline - +60172190302

How's Its Made???

How does garlic become black? They are usually surprised to hear that the unique color, taste, and texture of our product are accomplished without any additives! Black garlic is produced by fermentation, a technique that has been around for many thousands of years.

Garlic contains sugars and amino acids. When garlic undergoes fermentation, these elements produce melanoidin, a dark-colored substance that is responsible for the color of black garlic.

The real magic happens during our carefully controlled process, developed over many years to optimize the flavor and texture of fermented garlic. This process starts with great organic garlic, and ends with great black garlic.

Most of the magic happens during the controlled fermentation process. An experienced personnel monitors heat and humidity for three to four weeks, regularly sampling the garlic for quality and consistency.

Black garlic is placed on special racks to cool and dry over the course of one or two week. Again, an expert samples the product as it dries for our quality assurance.

Black Garlic???

Black Garlic is a type of aged garlic used as a food ingredient in Asian cuisine. It is made by aging the whole bulbs of garlic at high temperature, a process that results in black cloves. The taste is sweet and syrupy with hints of balsamic or even tamarind . No any additives are added and 100% natural, thus, it is called "Aged Black Garlic"

The aging that produces black garlic reduces the pungent odor and strong flavor, making it more palatable and appealing to some people. The taste of black garlic has been compared to that of a dried fruit, smoky, sweet and slightly chewy, according to the Antioxidants-guide.com. Conventional garlic, even in freeze-dried capsules, emits a strong garlic odor that permeates the skin, causing objectionable body and breath odor in people using garlic as a health supplement, explains CandidaAlbicansCure.com. Black garlic has none of the strong odor of white garlic and can be consumed in large quantities without the olfactory effects.

Important Notice..

Announcement ... Announcement ....

PLEASE EXCUSE ...


Stocks end the week on my stock has run out ... will be up on 21/10/2010 for now in the process of drying (The End)


Normally, I would stock up every week, or at least 1000 packs for Grade A and Grade B. 1000 Packs


So to all, please apologize ... I will update here once the stock up ...


It's an overwhelming response and the unexpected from you all .....


The producers have promised that such difficulties will not occur again ...


Please note ...

Pengumuman Penting

Pengumuman...Pengumuman....

HARAP MAAF...

Stok akhir yang ada pada saya minggu ini telah habis...Stok baru akan sampai pada 21/10/2010 kerana sekarang dalam proses pengeringan (Proses Akhir)

Kebiasaannya stok saya akan sampai tiap2 minggu, paling kurang 1000 packs gred A & 1000 packs gred B.

Jadi kepada semua, harap maaf banyak2...saya akan update di sini once stok sampai...

Memang sambutan amat3 menggalakkan.....

Pihak pengeluar telah berjanji bahawa kesulitan seperti tidak akan berulang lagi...

Harap maklum...